Monday, October 4, 2010
Day 4! Apple & Sour Cream Slice
Thanks to Best Recipes for this scrumptious recipe
Apple & Sour Cream Slice
1 x 340gm Butter Cake Mix
125gm Butter, melted
1 x 300gm Sour Cream (can use light if desired)
1 C Coconut
2 eggs, beaten
1 x 440gm can Pie Apples
Ground Cinnamon (to taste)
Combine cake mix, coconut and melted butter and press into a greased 30 x 20 cm slice tin.
Bake @ 180 degrees for 10-15 mins - until golden brown.
Spread apple over cake base while still warm, then combine sour cream and eggs in a bowl, then pour over apples.
Sprinkle with cinnamon.
Bake for a further 15-20 mins.
Stand for 15 mins until set.
Keep in the fridge!
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My base is in the oven at the moment. My oven is evil and its taking longer than it should GRRRR
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Ohhh sounds yummy.
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